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Ordering Process

Monjava Coffee can ship your order the following business day. Simply click on the coffee link and follow the steps and have your credit card handy. We accept Mastercard and Visa

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Regal

This is a coffee with a full-bodied strong flavour and excellent aroma. It has just enough dark roast for sweetness and depth to give a well rounded aftertaste. Regal is our most popular coffee which appeals to almost all discerning coffee drinkers and is ideal for most brewing methods - Highly recommended


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Monjava Organic

Velvet Earthy Pure


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Roma

A lighter roasted coffee with a sweet aroma, this coffee produces overtones of a caramel and nutty flavour with a smooth mocha palate. This coffee would appeal to drinkers who prefer a milder drink.



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House

A light bodied blend using over five different coffee roasts, the flavour is lively with a rich aroma making this coffee a smooth and satisfying cup you can drink all day.



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Tango

A delicious blend of South American coffees, this blend has a rich and heady aroma with a light buttery palate, dark roasted to produce a sweet, smooth cup of coffee.



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Monjava Dark

A double crack roasted coffee with earthy Indonesian characteristics, using mountain and estate grown coffees this blend is bold and lively with a rich aroma. For drinkers who like to TASTE the coffee.



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Plunger Blend

A blend of medium and light roasted coffees producing a light bodied cup with a rich aroma. This blend is specifically designed to produce a smooth coffee when made via the plunger method.



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Organic Mexican

A certified organic coffee with an initial sweetness produced by dark roasting, however, this coffee presents a slightly nutty finish, medium acidity and a medium to heavy body.



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Decaf

100% Swiss Water Processed Decaffeinated, this coffee originates from Mexico and is dark roasted to produce a sweet rich tasting cup. This coffee has a medium acidity, slight nutty overtones leaving a smooth clean palate.



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Organic Peruvian

A certified organic coffee with a sweet taste. This coffee has a fruity aroma and is dark roasted to produce a pleasant mellow clean finish.



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English Breakfast
Typically a broken orange pekoe cut fine as opposed to the large leaf, with a full bodied flavour and medium strength one of the most common drinking teas available.


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China Sencha Green
One of the more widely used Chinese green teas, this coarse cut leaf tea produces a delicate aroma with a less powerful flavour than the gunpowder tea. A traditional tea which can be consumed all day.


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Earl Grey
An intense black wirey cut tea renowned for its intense flavour and aroma of bergamot oil. This oil comes from the rind of a citrus fruit, a blended tea using both Indian and Ceylon teas with a hint of Lapsang Souchong for a slightly smoky aftertaste.


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Chamomile Tea
Mainly used for its healing properties this herbal tea is one of the oldest garden herbs producing a delicate flavour with a rich golden tone.


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Orange Pekoe
An exquisite large leaf tea with a medium strength with overtones of oak once brewed produces a rich golden colour, this tea can be infused for longer and consumed with milk if preferred.


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Assam
A strong full flavoured tea for the discerning tea drinker with dark golden infusions with definite malt overtones.


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